VIP Experience: Local Provisions

In partnership with Edible Magazine, DCC is thrilled to bring an evening of local provisions to life. This VIP experience includes an exquisite healthy, sustainable, and local fresh spread from Door County’s own Henriksen Fisheries along with Island Orchard Cider, courtesy of a private DCC donor. Guests are invited to experience the best in fine Wisconsin fare with a four-course progressive sensory journey led by Chef Vanessa Sabe and from Edible NEW including cheese, chocolate, produce, and drinks. Held at PenArt, join artists, gallerists and the DCC team for an after hours exploration of Door County.